Category: Farmers Market
Farmers market: behind the scenes
Jul 9, 2021
Turns Out I’ve Never Tasted Truffles
Jun 30, 2019
Fun 15th Birthday Farmers Market
Mar 17, 2019
Best Wishes For The Christmas Break
Dec 19, 2017
COVID Lockdown Challenges
Nov 1, 2021 | Farmers Market | 0
The 2021 COVID Lockdown health regulations created many hurdles, but the club’s Capital Region...
Read MoreFarmers market: behind the scenes
Jul 9, 2021 | Farmers Market | 0
Running a genuine farmers’ market requires a lot of behind-the-scenes work to ensure that...
Read MoreTurns Out I’ve Never Tasted Truffles
Jun 30, 2019 | Farmers Market | 0
Our conversation was happily interrupted by a passerby. A market patron, who introduced herself as...
Read MoreFun 15th Birthday Farmers Market
Mar 17, 2019 | Farmers Market, News | 0
Saturday March 16, 2019, was a big day for the Rotary Club of Hall’s Capital Region Farmers’...
Read MoreBest Wishes For The Christmas Break
Dec 19, 2017 | Club, Farmers Market | 0
Once again we find ourselves on the brink of a new year and into the festive season. The club had...
Read MoreThanks to the Hall Bushrangers
Feb 16, 2013 | Farmers Market | 0
Next weekend is the Canberra Show and every year the Rotary Club of Hall get together at the end of our Saturday Market on the weekend before the show to erect sheep pens in our shed at EPIC. This year we were joined by 12...
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Meeting Times
The club meets fortnightly for face-to-face club meeting. See the Calendar for details.
We continue to hold the Capital Region Farmers Market every Saturday morning at EPIC.
If you’d like to attend our club meetings, please get in touch.
President, Rob Woolley, is contactable on 0409 549 485
Recent Posts
- Continued Support for the Rotary FoundationJun 13, 2022 | Foundation
- COVID Lockdown ChallengesNov 1, 2021 | Farmers Market
- Sensory Walk in HallOct 28, 2021 | Hall
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- Mobile Kitchen for Canberra PCYCOct 14, 2021 | Youth & Vocational
From Our Farmers Market
- Producer in Focus – Nonna Maria’s PastaPasta is more than just a food. It's a culinary sensation. This humble dish has transcended cultures and cuisines, evolving into countless variations that offer something for everyone. And there’s no one that knows more about pasta than our producer in focus, Nonna Maria’s Pasta.
- What’s in Season – CornCorn is the third largest plant-based food source in the world and grown on nearly all continents. Its light and sweet flavour make it a versatile and delicious option to a range of dishes. There are endless possibilities to enjoy corn, whether you prefer to BBQ, boil, or dry it to create your own homemade […]